New
Arrivals/Restock
FD TARTUFI Black Truffle Sauce 80g (2.82oz), (Tuber Melanosporum) Gourmet Sauce | Kosher | non gmo | Made in Italy | Mushrooms | Truffles | Specialty Food
4.0 (33 items)
Limited Time SaleUntil the end
05
11
45
$14.67 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
New $24.45
Product details
| Management number | 216829246 | Release Date | 2026/04/19 | List Price | $9.78 | Model Number | 216829246 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Truffle is an underground mushroom and is considered the King of mushrooms. Our Black Truffle Sauce is Ready to use, add it on pizza or toss it in pasta, risotto, vegetable stir fry. Excellent as a spread on sandwiches, bruschetta, crostini. Try on fresh mozzarella cheese, omelet. A preferred choice for top chefs. True Italian flavors in a little jar.
- Made in Italy
- FD TARTUFI Black Truffle Sauce is the experience of it, a unique blend of mushrooms, black truffles, olives, oil and herbs. This carefully crafted flavor will enhance your tastebuds. Earthy and rich flavor meet class and sophistication awakening your umami taste.
- kosher Certified
- non gmo
- Product of Italy
| UPC | 860001295467 |
|---|---|
| Size | 2.82 Ounce (Pack of 1) |
| Color | black, yellow |
| Flavor | mushrooms truffles |
| Cuisine | any |
| Diet Type | Gluten Free |
| Item Form | Jar |
| Specialty | Kosher Certified, Non GMO |
| Brand Name | FD FD TARTUFI TRUFFLE SPECIALTIES |
| Unit Count | 2.82 Ounce |
| Item Weight | 80 Grams |
| Manufacturer | M Fresco,inc |
| Container Type | Jar |
| Number of Items | 1 |
| Item Package Weight | 0.18 Kilograms |
Food & Beverage Gifts
Forks
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form